Doves Farm

Salisbury Road

Hungerford

Berkshire

RG17 0RF

01488 684880

About
Doves Farm

As a family business, we’ve milled organic and heritage flours as well as a range of naturally gluten free flours since we were founded. We’ve made biscuits from our wholemeal flour and also reintroduced some of the UK’s lost ancient grains back to our soils. Rye was first, then Spelt, and Einkorn and Emmer soon followed. Today, we continue to be driven by our original mission to make quality organic flour with care, and the result is a range of unique, distinctive and trusted flours that make home baking a joy.

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Flour plays a vital role in feeding and nourishing the nation through breakfast, lunch, tea and dinner. On weekdays, birthdays, holidays and matchdays

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Contact Us

21 Arlington Street

London
SW1A 1RN

Tel: +44 (0) 20 7493 2521
Fax: +44 (0) 20 7493 6785

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