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Here at Odlums, we are proud to be milling and packing flour in Ireland for over 170 years. Originally established in Portlaoise by the Odlum family in 1845, Odlums has been an integral part of Irish baking and cooking for generations. We are constantly developing our product range to meet and exceed your changing needs. Along with a range of gluten free, spelt and organic products, we also offer a wide variety of sweet and savoury Bake Your Own Mixes.
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